Who doesn’t love a good plate of good old chicken and chips? And the kids are not left out as they are super excited whenever an opportunity to go out for fries arises. Sadly, it’s not every time that they make this request that you will want to accede to it.
But you know what? You can grant them their wishes more often, only this time; it would be seasoned homemade chips. It won’t taste the same as the store-bought ones because this one is definitely sweeter. Homemade potato chips are also a healthier option than the fast food or even the frozen ready-made ones.
These seasoned homemade chips are a good and equally handy finger food for weaning babies and toddlers. Allow them grab one to nibble on and enjoy with everyone.

chips deep frying in Nosak Famili Oil
Famili Homemade Potato Chips Recipe
Ingredients:
Irish potatoes
Thyme
All-purpose seasoning (optional)
Pinch of salt
Method:
Peel and cut potatoes into long thick stripes. Wash and allow to drain.
Toss the chips with the seasonings and leave for about 20 minutes to get the flavors locked in. Deep fry in hot oil till golden brown.
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