This easy to follow recipe makes great homemade pancakes. These pancakes are light and fluffy, with just a hint of sweetness, but not too much that you can’t still drown them in delicious maple syrup! Enjoy!!!
Our love for pancakes knows no bounds. It’s our go to breakfast here at Nosak famili. Not only because it is easy to make but also because of its nutritional value.
So today, we’ll be giving you our secret recipe to making the best pancakes ever. Are you ready? Let’s get started.
Famili Homemade Pancakes Recipe
Prep Time – 5 mins
Cook Time -10 mins
Total Time – 15 mins
Course: Breakfast
Cuisine: American
Servings: 10 pancakes
Calories: 139 kcal
Ingredients
1 1/2 cups all-purpose flour
3 1/2 tsps baking powder
1/2 tsp salt
1/4 cup sugar
1 1/4 cups whole milk
1 egg
3 tbsp butter melted
Instructions
Melt the butter in microwave for 30 seconds, set aside.
In a medium bowl, mix together flour, sugar, salt, and baking powder.
Stir milk and egg together.
Create a well in the center of the flour mixture.
Pour the butter and milk mixture into the well.
Use a wire whisk to stir everything together until just combined. It will be slightly thick and lumpy, but should be well incorporated.
Allow the batter to rest while heating a frying pan lightly oiled with Nosak Famili vegetable oil.
Pour or scoop the batter onto the pan, using approximately 1/4 cup for each pancake.
Cook each side for 3-6 minutes, until lightly golden brown.
Nutrition Facts
Amount Per Serving (1 pancake)
Calories 139 Calories from Fat 45
Daily Value* %
Total Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 31mg 10%
Sodium 183mg 8%
Total Carbohydrates 19g 6%
Dietary Fiber 1g 4%
Sugars 6g
Protein 3g 6%
* Percent Daily Values are based on a 2000 calorie diet.
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